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Over 15,000(+) pounds
of crawfish will be catered from Louisiana for the
annual event. The 1,500(+) expected guests will receive
hot Louisiana crawfish, sausage, jambalaya, beer (21
years or older), coke, and live Cajun/Zydeco music. The
event is open only to DCLCC alumni members and guests.
Tickets are $45 for members / $55 for public - per person (children 12 or under are
free) before April 30th per LSU, ULM, La Tech, NSU, UNO, ULL, Tulane,
Loyola alum - cross checked through alumni offices. For members and guests who do not wish to
partake in the crawfish and drinks, feel free to bring a
picnic lunch and enjoy our Louisiana culture. |
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